Nutritional Information
Anti-inflammatory properties
Reduces inflammation and joint pain
Antioxidant effect
Prevent or delay some types of damage to cells
Apigenin effects
Prevents high blood pressure and cardiovascular diseases

Keeping the cold chain
until its final destination
After harvest, the product is transported on a platform or in a refrigerated truck at a temperature of 45 ° F to the cooling reception.
The cooling process Is achieve with a vacuum cooler, until the temperature drops to 2 ° C.
Once cooled, the temperature at destination is 1 ° C to 3.8 ° C maximum.
Celery 24 Specifications
Packing
Bolsa perforada individual con el logo centrado, con cintillo o estándar
Net Content: 1.0 kg ± 100 g
Box
Wawed Cardboard or Plastic Box
24 pieces
22 kg minimum
Traceability label and # employee
Packing
Pallets: Chep y/o blanca tratada o nacional
Box per level: 8 waxed cardboard or 5 plastic box
Levels per pallet: 4 waxed cardboard or 6 plastic box
Boxes per pallet: 32 waxed cardboard, 30 plastic box
Celery 30 Specifications
Packing
Bolsa perforada individual con el logo centrado, con cintillo o estándar
Net Content: 0.700 kg ± 100 g
Box
Wawed Cardboard or Plastic Box
30 pieces
23 kg minimum
Traceability label and # employee
Packing
Pallets: Chep y/o blanca tratada o nacional
Box per level: 8 waxed cardboard or 5 plastic box
Levels per pallet: 4 waxed cardboard or 6 plastic box
Boxes per pallet: 32 waxed cardboard, 30 plastic box